A Dream That Has Been Cooking for Years
Hello! My name is Luciano Improta, I am from Napoli, Italy. I was born to two jewelry business owners. Growing up, I was the sous-chef for a popular restaurant in my hometown.
During these years, I learned the recipes and secret techniques and developed a passion for Italian food and its simple yet sophisticated ingredients.
About 12 years ago, I moved to Thailand and followed my parents' footsteps by starting a jewelry business here. During my free time, I would invite my friends and family over and cook for them, and everyone absolutely loves the food!
“Luciano, why don’t you open a restaurant? Luciano, follow your dream!”
And that’s how Brunello was born. I returned to what I love most… Authentic but affordable Italian food with true Italian ingredients.
I welcome you to join me at Brunello, and I promise you…
You will NOT be disappointed!